Food and Culture

What Is Dim Sum?

Dim sum is a variety of small Chinese dishes served at restaurants. Most of the dishes today originated in China and are commonly enjoyed as a meal. In Chinese culture, dim sum is a traditional way of celebrating New Year and a good way to end the day. However, the dish is far from being a novelty; it is a cultural tradition that has developed globally. The following are some of the most popular types of dim sum.

You can choose between various kinds of dim sum and choose which ones you’d like to try. You can also order a steamed white rice or a noodle. Regardless of the style of eating dim sum, there are some important rules to remember. First, you should keep your chopsticks out of your food. While you may be tempted to stick them into a food item, you should make sure that you don’t do this.

Another traditional way of preparing dim sum is by serving it in different bowls. Some of the dishes are stuffed with diced meat. Others are topped with fresh herbs and vegetables. Most of these dishes are served with a savory broth, and often have a fried egg or shrimp. Regardless of the dish, the flavor of the dishes is incredibly delectable and should be tried at least once. You’ll want to order dim sum with a friend so that you can share the joy of eating these foods together.